
Teri Kelley’s Bake-off Contest
BAKING, CANNING & PIE COMPETITION
Show off your kitchen talents with one of our many competitions. Whether you like to bake cookies or have a famous apple pie recipe or just have the most amazing jam ever - we want to see it and taste it! Categories for kids and adults!
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Local celebrity judges will taste and vote on their favorites and winners will get gift cards to local restaurants.
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Categories include:
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Canning: Jams & Jellies
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Canning: Veggies
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Breads
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Cakes
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Pies
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Sweet Treats
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2023 WINNERS
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Canning: Jams & Jellies
1st -Lauren Sligh
2nd -Dave Johnson
3rd -Christina Kistler
Canning: Veggies & more
1st- Nicole Vanherweg
2nd- Ellen Telander
3rd.-Ellen Telander
Breads
1st - Amber Freitas
2nd - Judy Cecchetti
3rd.- Lauren Sligh
Cakes
1st- Kathy Tompkins
2nd.- Diane Brenden
3rd.- Edward Detemple
Pies
1st - Connie Mooney
2nd - Rebecca Brogden
3rd - Lisa Bryant
Sweet treats
1st - Lisa Bryant
2nd - Tammy Kruse
3rd. Ashley Anderson
Cookies
1st - Shiela Walter
2nd - Connie Mooney
3rd - Shiela Walter
14 & under
1st- Amelia White
2nd - Noemi Anderson
3rd - Vera Wahl
Grand Marshal Award - Kathy Tompkin
Terri Kelly Award (best of show) - Anthony Damian
There is no charge to enter. You may enter in multiple categories - the more the better! All entries are automatically entered in the overall awards. One entry form per entry required. Please submit this form by September 29, 2023.
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Drop off entries at Heritage House Gazebo from 8:30 am-12:00 pm on September 30th. SAME DAY ENTRIES WILL ACCEPTED at the Festival
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Entries will become property of the contest, so please place your entry in/on a disposable dish.
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Judging will begin at 1:00 pm, and winners will be announced at about 2:30 pm
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For questions, call Janet Soares at Metalart@thegrid.net or 805-550-6986





